Diabetes Core Update is a monthly podcast that presents and discusses the latest clinically relevant articles from the American Diabetes Association’s four science and medical journals – Diabetes, Diabetes Care, Clinical Diabetes, and Diabetes Spectrum. Each episode is approximately 25 minutes long and presents 5-6 recently published articles from ADA journals. Intended for practicing physicians […]
Read MoreCategory: General Sugar
Communications recommendations for sugar-sweetened beverage-free zones
In the ongoing battle against childhood obesity, institutions are increasingly restricting the sale, and even the consumption, of sugar-sweetened beverages (SSBs) on their premises. The campaign, developed by the Healthy Active Arkansas initiative, is being implemented through a unique collaboration. Jenna Davidson, director for the Office of Student Wellness and Development, Alicia Landry, Employee Wellness […]
Read MoreHere’s How A Colorado Dentist Became Big Sugar’s Worst Nightmare
The cardboard box looked unassuming, but as soon as Cristin Kearns opened it, she knew she was onto something juicy. Inside were documents donated to Colorado State University’s library by a corporation that didn’t exist anymore, one whose local beet sugar factories had shut down by the 1980s. Decades after those closures, in 2009, Kearns […]
Read MoreSweet Tooth? News That's Hard to Live With
Miriam Vos, MD, MSPH, finds that a no-sugar diet changes cholesterol and reduces the risk of heart disease in the kids she treats at her medical center.
Read MoreIs Sugar Toxic?
Kimber Stanhope, PhD, RD, a nutrition scientist, shows in her study that it is possible to increase risk factors for cardiovascular disease in healthy young people simply by feeding them a diet heavy in added sugars for two weeks.
Read MoreIt’s the Sugar, Folks
Rob Lustig, MD, MSL, discusses his work on diabetes. Sugar may not be the only problem with the Standard American Diet, but it’s fast becoming clear that it’s the major one.
Read MoreSugar not only makes you fat, it may make you sick
In recent years, sugar – more so than fat – has been receiving the bulk of the blame for our deteriorating health. Most of us know we consume more sugar than we should. Let’s be honest, it’s hard not to.
Read MoreMobilizing Youth to Speak Out on Sugar and Diabetes
The UCSF Center for Vulnerable Populations helps combat the rising epidemic of Type 2 Diabetes by empowering youth to change the conversation about the disease and work to change the social and environmental factors that have led to its spread.
Read MoreWebsite Explores Sugar’s Effects on Health
Most people know that too much sugar can be bad for you. But now a dozen scientists at three universities have started a new website called SugarScience.ucsf.edu to educate the public on precisely how too much sugar can make people sick.
Read MoreUCSF researchers uncover tainted decades-old studies on tooth decay
Researchers at UC San Francisco recently exposed a conflict of interest between the private sector and federal government on the effect of sugar on teeth. The researchers found documents from the 1960s and ’70s that showed a coordinated effort to cover up findings showing how reduced sugar consumption would prevent tooth decay.
Read More